Crockpot Pork Chops - Chicken Flavored Recipe
Yield: 4 servingsYield: 4 servings
Recipe by luhu.jp
Ingredients:
1/2 cup: flour,
1 teaspoon: salt,
1 1/2 teaspoon: dry mustard,
1/2 teaspoon: garlic powder, (opt.)
2 tablespoon: veg. oil,
1 cup: chicken and rice soup,
Directions:
Mix flour, salt, mustard and garlic powder. Dredge chops in this
mixture. In a skillet with hot oil place the chops and brown them on
both sides. Place chops in slow-cooking pot. Pour in soup. Cook on
Low for 6 to 8 hours, OR on High 3 to 4 hours.
Yield: 4 servings
Source from luhu.jp
mixture. In a skillet with hot oil place the chops and brown them on
both sides. Place chops in slow-cooking pot. Pour in soup. Cook on
Low for 6 to 8 hours, OR on High 3 to 4 hours.
Yield: 4 servings
Source from luhu.jp
Tags
Meats