Hungarian Goulash Vnkj50b Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
LYDIA DEYOUNG
2 lb: round steak, cut in cubes
1 cup: onion, chopped
1: garlic clove, minced
2 tablespoon: flour,
1 teaspoon: salt,
1 teaspoon: papper,
1 teaspoon: paprika,
1 teaspoon: thyme, dried
1: bay leaf,
14 1/2 oz: tomatoes,
1 cup: sour cream,
Directions:
Put steak cubes, onions, garlic in crockpot. Stir in flour and mix to coat
steak cubes. Add all remaining ingredients except sour cream. Stir well.
Cover and cook on LOW 8 to 10 hours. Add sour cream 30 minutes before
serving. (HIGH 4 to 5 hours)> Serve over hot buttered noodles. Formatted by
Liz Jones (vxrf36b) * May 1992...
Yield: 6 servings
Source from luhu.jp
steak cubes. Add all remaining ingredients except sour cream. Stir well.
Cover and cook on LOW 8 to 10 hours. Add sour cream 30 minutes before
serving. (HIGH 4 to 5 hours)> Serve over hot buttered noodles. Formatted by
Liz Jones (vxrf36b) * May 1992...
Yield: 6 servings
Source from luhu.jp