Italian Turkey Recipe
Yield: 4 servingsYield: 4 servings
Recipe by luhu.jp
Ingredients:
1 small: turkey breast, about 4-6 lbs
1: onion, sliced
1: bell pepper, sliced
1 can: tomato soup, or tomato sauce
1: garlic clove, crushed
1/2 teaspoon: salt,
1/4 teaspoon: pepper,
1/2 teaspoon: oregano,
1/4 teaspoon: thyme water,
1/2 cup: white wine, (optional)
Directions:
Place the breast in the crockpot and cover with onion and pepper slices.
Mix the remaining ingredients and pour over the turkey. Cover and cook on
LOW for 8 hours. Serve with steamed noodles or spaghetti or rice.
Yield: 4 servings
Source from luhu.jp
Mix the remaining ingredients and pour over the turkey. Cover and cook on
LOW for 8 hours. Serve with steamed noodles or spaghetti or rice.
Yield: 4 servings
Source from luhu.jp