Spiced Wine Pot Roast Recipe
Yield: 4 servingsYield: 4 servings
Recipe by luhu.jp
Ingredients:
1 x: no ingredients,
Directions:
2 lb roast salt and pepper 1 onion (chopped) 1 pkt
brown gravy mix 1 cup water 1/4 cup tomato sauce (ketchup) 1/4 cup red wine
2 tsp made mustard 1 tsp worcestershire sauce 1/8 tsp garlic powder 1/2 tsp
dried mixed herbs chopped parsley to garnish
Sprinkle meat with salt and pepper. Place in crockpot. Combine the
remaining ingredients, except parsley, and pour over meat. Cover and cook
on LOW 10 hrs. Remove the meat and slice. Thicken sauce with flour mixed in
a small amount of water and serve over meat sprinkled with chopped parsley.
[37;44m Roy Crockett - On the Western Shore of the Chesapeake Bay [37;41m
The only rose without thorns is friendship.
The best government teaches us to govern ourselves.
>>> Number of replies: 1 Message Number: 92940 (Reply to Msg:92939)
Date:12/03/93 17:27:33
To: ALL From: RCROCKETTJ [Roy] Topic: The Melting Pot Subject: Crockpot
Recipes
Yield: 4 servings
Source from luhu.jp
brown gravy mix 1 cup water 1/4 cup tomato sauce (ketchup) 1/4 cup red wine
2 tsp made mustard 1 tsp worcestershire sauce 1/8 tsp garlic powder 1/2 tsp
dried mixed herbs chopped parsley to garnish
Sprinkle meat with salt and pepper. Place in crockpot. Combine the
remaining ingredients, except parsley, and pour over meat. Cover and cook
on LOW 10 hrs. Remove the meat and slice. Thicken sauce with flour mixed in
a small amount of water and serve over meat sprinkled with chopped parsley.
[37;44m Roy Crockett - On the Western Shore of the Chesapeake Bay [37;41m
The only rose without thorns is friendship.
The best government teaches us to govern ourselves.
>>> Number of replies: 1 Message Number: 92940 (Reply to Msg:92939)
Date:12/03/93 17:27:33
To: ALL From: RCROCKETTJ [Roy] Topic: The Melting Pot Subject: Crockpot
Recipes
Yield: 4 servings
Source from luhu.jp