Swiss Spaghetti Sauce Recipe

Swiss Spaghetti Sauce Recipe

Yield: 4 servings
Yield: 4 servings
Recipe by luhu.jp

Ingredients:
1 1/2 lb: round steak,
1 teaspoon: salt,
1/2 teaspoon: oregano,
1 jar: spaghetti sauce(15 oz.),

Directions:
Cut the steak into serving pieces. Sprinkle with salt and oregano. Place
the meat in the crockpot and pour the sauce over it. Cover and cook on LOW
for about 7 to 9 hours. This is great served with spaghetti.

Yield: 4 servings


Source from luhu.jp

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