Adobo Marinade (mexican Smoked Chili) Recipe

Adobo Marinade (mexican Smoked Chili) Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
3 each: ORANGES,
1 each: LIME,
2 each: CANNED CHIPOTLE CHILIES,
1 tsp: GARLIC POWDER,
1/2 tsp: CUMIN,
2 tsp: OREGANO,
1/2 tsp: BLACK PEPPER,
2 tbsp: WINE VINEGAR,
1/2 tsp: SALT,

Directions:

JUICE THE LIME AND ORANGE. FINELY CHOP THE CHILIES. PLACE JUICE,
GARLIC, CHILIES AND REMAINING INGREDIENTS IN BLENDER. PUREE UNTIL
SMOOTH. MAKES ENOUGH MARINADE FOR ABOUT 2 LBS. BEEF, PORK, CHICKEN.


Source from luhu.jp