Alaska Octopus Gumbo Recipe

Alaska Octopus Gumbo Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Diced bacon,
2 cup: Water,
1 pint: Fresh octopus, steamed until tender
2 cup: Slightly undercooked steamed rice,
1 lbs: Canned tomatoes,
1 Can: okra,
1/2 cup: Diced onions,
1: Diced green pepper,
1/4 tsp: Cayenne,
1/2 cup: Diced celery,
Salt and pepper to taste,

Directions:

Boil bacon in water for 15 minutes, then add the rest of the
ingredients. Simmer together for ten minutes. Serve with warm
cornbread. Serves four. Helen Blanchard, Ward Cove, AK "Octopus for
Dinner," the Cabin Friend ALASKA Magazine, October, 1978


Source from luhu.jp