Almond Butter Cookies (sandwiched With Jam) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 cup: Ground almonds,
1 cup: Sugar,
1/2 lbs: Unsalted butter, 2 sticks
2 cup: Unbleached allpurpose flour,
1 tsp: Salt,
1 tbsp: Water,
Directions:
Preheat oven to 375 degrees. Combine ground almonds and sugar. Blend
in butter. Add dry ingredients. Add water and blend well. Shape into a
flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll
out onto lightly floured board until approximately 1/4-inch thick.
Cut into desired shapes, and place on parchment covered baking sheet
about 2 inches apart. Bake until golden brown. Cool. Sandwich with
strained or seedless jam (raspberry is great!) or chocolate ganache.
Yield: 5 dozen Sandwich Cookies
Recipe By : BAKERS DOZEN (BETH SETRAKIAN) SHOW #BD1A07
From: Jackie Bordelon
Source from luhu.jp
in butter. Add dry ingredients. Add water and blend well. Shape into a
flattened ball. Wrap in parchment and chill at least 1/2 hour. Roll
out onto lightly floured board until approximately 1/4-inch thick.
Cut into desired shapes, and place on parchment covered baking sheet
about 2 inches apart. Bake until golden brown. Cool. Sandwich with
strained or seedless jam (raspberry is great!) or chocolate ganache.
Yield: 5 dozen Sandwich Cookies
Recipe By : BAKERS DOZEN (BETH SETRAKIAN) SHOW #BD1A07
From: Jackie Bordelon
Source from luhu.jp
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