Anise Cookies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
6 each: Egg, separated
1 cup: Powdered sugar,
1 cup: Flour, sifted
3 tsp: Anise seed,
Directions:
Beat egg yolks until thick and lemon-colored. Beat egg whites until
stiff and combine the two mixtures. Gradually beat in the powdered
sugar, mix lightly. Sift the flour and add; then stir in the anise
seed. Drop from the tip of a teaspoon, about one inch apart, on a
greased cookie sheet. Put pans into ice box over night. Bake the next
morning at 300-F for 12 minutes. Source: Pennsylvania Dutch Cook Book
~ Fine Old Recipes, Culinary Arts Press, 1936.
Source from luhu.jp
stiff and combine the two mixtures. Gradually beat in the powdered
sugar, mix lightly. Sift the flour and add; then stir in the anise
seed. Drop from the tip of a teaspoon, about one inch apart, on a
greased cookie sheet. Put pans into ice box over night. Bake the next
morning at 300-F for 12 minutes. Source: Pennsylvania Dutch Cook Book
~ Fine Old Recipes, Culinary Arts Press, 1936.
Source from luhu.jp