Apple Crisp (with Corn Flakes) Recipe

Apple Crisp (with Corn Flakes) Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
Apples, sliced and peeled
1 cup: Brown Sugar,
1/2 cup: Quaker Oats,
1/2 cup: Flour,
1/2 cup: Corn Flakes,
2 tsp: Cinnamon,
1 tsp: Nutmeg,
1 each: Stick Butter, softened
1/4 cup: Apple Juice, or water

Directions:

Preheat oven to 375 deg F.
Put half of the apples in a greased 9"x9" pan. Blend together
remaining ingredients, except juice, and crumble half the flour
mixture over the apples. Cover with remaining apples and flour
mixture. Pour juice over top.
Bake 35 minutes.


Source from luhu.jp