Apple Dumpling Dessert Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Sugar,
2 cup: Water,
1/2 tsp: Cinnamon,
1/2 cup: Margarine,
2 cup: Flour,
2 tsp: Baking powder,
1 tsp: Salt,
3/4 cup: Shortening,
1/2 cup: Milk,
5: Peeled and grated apples,
Sugar,
Cinnamon,
Directions:
Combine sugar, water, and cinnamon in med. saucepan and bring to a
boil. Remove from heat. Add margarine adn set aside.
Sift together flour, baking powder, salt and then mix with shortening
and milk. Roll dough onto floured surface about 1/4 inch thick.
Spread apples over surface of dough. Sprinkle with cinnamon and
sugar. Roll up. Slice into 12 1 inch rolls. Put in 9 x 13 baking pan.
Pour syrup over. Bake 45 min. at 350F
Source from luhu.jp
boil. Remove from heat. Add margarine adn set aside.
Sift together flour, baking powder, salt and then mix with shortening
and milk. Roll dough onto floured surface about 1/4 inch thick.
Spread apples over surface of dough. Sprinkle with cinnamon and
sugar. Roll up. Slice into 12 1 inch rolls. Put in 9 x 13 baking pan.
Pour syrup over. Bake 45 min. at 350F
Source from luhu.jp