Apple Pancakes (or Waffles) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 1/4 cup: Flour,
1/4 cup: Wheat germ,
2 1/2 tsp: Baking powder,
3/4 tsp: Baking soda,
1 tsp: Salt,
2 tbsp: Sugar,
1/2 tsp: Cinnamon,
2: Eggs, beaten
1 1/2 cup: Buttermilk,
1/4 cup: Oil,
1 cup: Coarsely grated tart apple,
Directions:
Recipe by: HOOD RIVER VALLEY APPLE RECIPES
Stir together all dry ingredients. Mix eggs, buttermilk, and
oil; add to dry ingredients and mix gently. Fold in grated apple.
Cook on lightly oiled griddle. For waffles, double ingredients and
freeze any leftover waffles; reheat on low setting in toaster. (One
of my kids favorite quick breakfasts!)
Source from luhu.jp
Stir together all dry ingredients. Mix eggs, buttermilk, and
oil; add to dry ingredients and mix gently. Fold in grated apple.
Cook on lightly oiled griddle. For waffles, double ingredients and
freeze any leftover waffles; reheat on low setting in toaster. (One
of my kids favorite quick breakfasts!)
Source from luhu.jp