Apple Syrup Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Unsweetened apple juice,
1/4 cup: Brown sugar,
2 tbsp: Cornstarch,
1/4 tsp: Salt,
1/4 tsp: Nutmeg,
1 1/2 tbsp: Lime juice,
Directions:
Makes 2 cups. Serves 8-10 as a topping for pancakes. Also great as a
topping for cottage cheese or frozen yogurt.
Combine apple juice, brown sugar, cornstarch, salt and nutmeg in
saucepan. Bring to a boil, reduce heat, and cook, stirring
occasionally, 3-5 min or until thickened. Stir in lime juice
(optional).
Source from luhu.jp
topping for cottage cheese or frozen yogurt.
Combine apple juice, brown sugar, cornstarch, salt and nutmeg in
saucepan. Bring to a boil, reduce heat, and cook, stirring
occasionally, 3-5 min or until thickened. Stir in lime juice
(optional).
Source from luhu.jp
Tags
Sauces