Kasespatzle (spaetzle Cheese Noodles) Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: Butter Or Margarine,
3 each: Onions, Sliced In Small Rings
3 ounce: Emmenthaler Cheese, Grated
1 tsp: Dry Mustard,
2 cup: Spaetzle Noodles,
2 tbsp: Chives, Chopped
Directions:
Heat butter in frypan, add onions, and brown lightly.
Toss cheese with dry mustard. Add cooked noodles to
cooked onions and cheese; mix well. Place mixture in
an ovenproof casserole. Bake at 300 degrees F. for 20
to 30 minutes or until hot and bubbly. Sprinkle top
with chopped chives before serving.
Source from luhu.jp
Toss cheese with dry mustard. Add cooked noodles to
cooked onions and cheese; mix well. Place mixture in
an ovenproof casserole. Bake at 300 degrees F. for 20
to 30 minutes or until hot and bubbly. Sprinkle top
with chopped chives before serving.
Source from luhu.jp