Key Lime Red Sauce Recipe
Yield: 2 ServingsRecipe by luhu.jp
Ingredients:
1 tbsp: Key lime juice,
1/2 cup: Catsup,
1 tbsp: Worcestershire sauce,
1 dash: Tabasco,
Directions:
Mix all ingredients, refrigerate. Add more hot sauce
for hot pepper fans. Makes about 2/3 cups.
Source: _Key Lime Cookbook_
Posted on GEnie by A.BROWN25 [Beth], Jun 01, 1992
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator, net/node
004/005
Source from luhu.jp
for hot pepper fans. Makes about 2/3 cups.
Source: _Key Lime Cookbook_
Posted on GEnie by A.BROWN25 [Beth], Jun 01, 1992
MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator, net/node
004/005
Source from luhu.jp
Tags
Sauces