Asparagus & Chicken Pasta Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
450 package: Pasta, such as penne
1: Asparagus,
4: Chicken breasts, skinned and
2 tsp: Olive oil,
1/2 tsp: Basil Salt and pepper,
1/2 cup: Parmesan cheese,
2 tsp: White wine,
Directions:
Cook pasta in a large pot of salted boiling water until ad dente,
about 8 min. Meanwhile, snap off and discard woody ends of asparagus.
Then, slice spears into 2 inch pieces. Set aside to add to pasta
during last 3 min. of cooking. Meanwhile, cut chicken into strips.
Heat oil in a large frying pan set over medium heat. Add chicken.
Stir often until cooked through, about 3 min. Stir in wine and
seasonings. Drain pasta and asparagus. Toss with chicken.
Source from luhu.jp
about 8 min. Meanwhile, snap off and discard woody ends of asparagus.
Then, slice spears into 2 inch pieces. Set aside to add to pasta
during last 3 min. of cooking. Meanwhile, cut chicken into strips.
Heat oil in a large frying pan set over medium heat. Add chicken.
Stir often until cooked through, about 3 min. Stir in wine and
seasonings. Drain pasta and asparagus. Toss with chicken.
Source from luhu.jp