Australian Shrimp On The Barbie Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: , (1 stick) butter,melted
1/4 cup: Olive oil,
1/4 cup: Minced fresh herbs, parsley,thyme and cilantro
3 tbsp: Fresh lemon juice,
3 large: Garlic cloves, crushed
1 tbsp: Minced shallot,
Salt and pepper, freshly ground
1 1/2 lbs: medium large shrimp, unpeeled
Directions:
Spinach leaves Lemon slices
Combine first 8 ingredients in large bowl.Mix in shrimp.Marinate at
room temperature 1 hour or in the refrigerator 5 hours,stirring
occasionally. Prepare barbecue with medium hot coals.Thread shrimp on
narrow skewers.Grill until just opaque,about 2 minutes per side.Line
platter with spinach.Arrange skewers on platter.Garnish with lemon
and serve. Makes 8 servings.
Source from luhu.jp
Combine first 8 ingredients in large bowl.Mix in shrimp.Marinate at
room temperature 1 hour or in the refrigerator 5 hours,stirring
occasionally. Prepare barbecue with medium hot coals.Thread shrimp on
narrow skewers.Grill until just opaque,about 2 minutes per side.Line
platter with spinach.Arrange skewers on platter.Garnish with lemon
and serve. Makes 8 servings.
Source from luhu.jp