Avocado Salsa Ii Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 large: Tomatoes,
1/2: Red onion,
1/2 cup: Fresh calintro,
1/4 cup: Olive oil, ?
2 tbsp: Fresh lime juice,
1: 2 large jalepenos,
Salt to taste,
1 large: Avocado,
Directions:
Combine 1st six ingredients (refrigerate if you want for later) and
add avocado and salt just before serving.
Posted by "Crosby!" to the Fatfree Digest [Volume
11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections copyrighted by
Michelle Dick 1994. Used with permission. Formatted by Sue Smith,
S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Source from luhu.jp
add avocado and salt just before serving.
Posted by "Crosby!"
11 Issue 21], Oct. 21, 1994. FATFREE Recipe collections copyrighted by
Michelle Dick 1994. Used with permission. Formatted by Sue Smith,
S.Smith34, TXFT40A@Prodigy.com using MMCONV.
Source from luhu.jp