Lemon Ambrosia Cake Recipe

Lemon Ambrosia Cake Recipe

Yield: 10 Servings
Recipe by luhu.jp

Ingredients:

LISA CRAWLEY TSPN00B
1 package: Lemon cake mix,
1 package: Instant lemon pudding, sm
3/4 cup: Coconut,
1 1/4 cup: Water,
1/4 cup: Vegetable oil,
2: Eggs,

FROSTING
1 Box: creamy frosting mix,
2 Boxes: confectioners sugar,
1 cup: Shortening,
1 cup: Milk,

Directions:
Mix in a 13 x 9 ungreased pan with a fork. Bake at
350 for 35-40 min.


Source from luhu.jp

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