Lime Velvet Salad Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 package: Lime Jello,
1 cup: Boiling water,
3 ounce: Pkg cream cheese,
2/3 cup: Crushed pineapple, w/juice
1/2 cup: Celery, chopped fine
1/4 cup: Chopped nuts,
1/2 cup: Heavy cream, whipped
Cherries, optional garnish
Directions:
Dissolve gelatin in boiling water. Add chunks of cream cheese. Using
mixer, beat at medium speed until well blended. Chill until slightly
congealed. Add pineapple, celery and nuts. Fold in whipped cream.
Pour in 3 cup mold and let set. Turn out on lettuce leaf and garnish
with cherries if desired. Mrs. John P. Elberti
Source from luhu.jp
mixer, beat at medium speed until well blended. Chill until slightly
congealed. Add pineapple, celery and nuts. Fold in whipped cream.
Pour in 3 cup mold and let set. Turn out on lettuce leaf and garnish
with cherries if desired. Mrs. John P. Elberti
Source from luhu.jp
Tags
Salads