Limey Cheesecake Recipe

Limey Cheesecake Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
2: EGG YOLKS,
3/4 cup: LIME JUICE, FRESH ONLY!
L/3,
cup HONEY,
L, (l4 oz.) can SWEETENED CONDENSED MILK
L6,
ozs CREAM,
-CHEESE,
2 cup: WHIPPING CREAM, whipped
2 Drops: GREEN FOOD COLORING, optional

Directions:
** CRUST


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form