Liver Pudding Recipe

Liver Pudding Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
1 lbs: Liver,
1 cup: Rice,
Milk,
1: Onion, chopped
Lard,
Salt and pepper,
1/2 cup: Corn syrup,
1 cup: Raisins,
2: Eggs, beaten

Directions:

Cook and chop up liver. Cook rice in milk. Fry onion in lard, add
liver, rice, salt and pepper. Stir in syrup, raisins and eggs. Bake
in a moderate oven for about an hour. This makes a large pudding and
its not too bad. Even if you dont like liver, you may just like
this.


Source from luhu.jp