Bachas Moroccan Salad Dressing Recipe
Yield: 1 RecipeRecipe by luhu.jp
Ingredients:
2 tbsp: Lemon juice*,
8 tbsp: Olive oil,
4 small: Garlic cloves, chopped
1/2 tsp: Sweet red pepper**,
1/8 tsp: Hot red pepper***,
Salt & black pepper,
4 tbsp: Italian parsley, chopped
4 tbsp: Cilantro, chopped
Directions:
Mix together all the ingredients & let sit for a while to allow the
flavours to marry. Then use. * Or replace with wine vinegar ** I use
Hungarian paprika, its sweeter than Spanish *** I use cayenne. You
need the hot to contrast with the sweet.
Source from luhu.jp
flavours to marry. Then use. * Or replace with wine vinegar ** I use
Hungarian paprika, its sweeter than Spanish *** I use cayenne. You
need the hot to contrast with the sweet.
Source from luhu.jp