Baked Rice With Green Chiles Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
3 cup: Rice, Cooked
1 cup: Dairy Sour Cream,
1/2 cup: MontereyJack Cheese, Shredded
1/2 cup: Cheddar Cheese, Shredded
Red Chiles, Ground, To Tast
8 ounce: Green Chiles, Chopped, *
Directions:
* Use 2 4-oz cans of chopped green chiles which have been drained.
~------------------------------------------------------
~----------------- Heat the oven to 350 degrees F. Mix all the
ingredients in an ungreased 2-quart casserole. Bake, uncovered, for
30 minutes, or until done.
Source from luhu.jp
~------------------------------------------------------
~----------------- Heat the oven to 350 degrees F. Mix all the
ingredients in an ungreased 2-quart casserole. Bake, uncovered, for
30 minutes, or until done.
Source from luhu.jp