Banana Cream Pie 2 Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1: Banana,
1: Baked 9" pie shell,cooked or, graham cracker crust
2 package: , (4 serv)Banana or Vanilla instant pudding
2 1/2 cup: Cold milk,
2 cup: Thawed Cool Whip topping,
Directions:
Slice banana into pie shell. Prepare pie filling as directed on
package for pie, using 2 1/2 cups milk. Fold in 1/2 cup of the
Whipped topping and pour over banana in shell. Chill at least 3
hours. Top with remaining whipped topping; garnish with banana slices
and mint,if desired.
Source from luhu.jp
package for pie, using 2 1/2 cups milk. Fold in 1/2 cup of the
Whipped topping and pour over banana in shell. Chill at least 3
hours. Top with remaining whipped topping; garnish with banana slices
and mint,if desired.
Source from luhu.jp
Tags
Pies