Basil Tomato Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
2 tbsp: Olive oil,
2 tbsp: Cider vinegar,
2 tsp: Basil, chopped -=OR=-
1 tsp: Dried basil,
1/2 tsp: Salt,
1/4 tsp: Pepper,
3 cup: Cooked rice, cooled
2 medium: Tomatoes, chopped
1 medium: Cucumber, seeded & chopped
1 small: Red onion, chopped
Directions:
In a small bowl, whisk together oil, vinegar, basil, salt and pepper.
Add rice, tomatoes, cucumber and onion; toss. Serve chilled.
Source from luhu.jp
Add rice, tomatoes, cucumber and onion; toss. Serve chilled.
Source from luhu.jp