Lucys Applesauce Meatballs Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: BEEF, GROUND
2 cup: CORN FLAKES,
1: EGG, SLIGHTLY BEATEN
3 tbsp: ONION, DRIED MINCED
2/3 cup: APPLESAUCE,
1 1/2 tsp: SALT,
1/8 tsp: PEPPER,
10 1/2 ounce: TOMATO SOUP, CANNED,
CONDENSED,
1/2 cup: WATER,
Directions:
COMBINE ALL INGREDIENTS EXCEPT SOUP AND WATER. SHAPE MEATBALLS.
COMBINE SOUP AND WATER AND POUR OVER MEATBALLS. BAKE @ 350 ABOUT 1
HOUR OR UNTIL DONE.
Recipe By :
Source from luhu.jp
COMBINE SOUP AND WATER AND POUR OVER MEATBALLS. BAKE @ 350 ABOUT 1
HOUR OR UNTIL DONE.
Recipe By :
Source from luhu.jp