Maple Baked Beans #2 Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Navy Beans, (dry)
2 cup: Chili Sauce,
1 tsp: Dry Mustard,
5 Strips: Bacon, chopped
1 cup: Maple Syrup,
1/2 tsp: Salt,
1 medium: Onion, chopped
Directions:
Soak beans overnight and drain. Add remaining ingredients and enough
water to cover beans. Bake at 325 F for 2 hours or until beans mash
easily. Remove 1 cup cooked beans and mash them. Add to remaining to
beans to thicken.
8 Servings.
Recipe By : Wisconsin Maple Producers Council - Aniwa, WI. 54408
Source from luhu.jp
water to cover beans. Bake at 325 F for 2 hours or until beans mash
easily. Remove 1 cup cooked beans and mash them. Add to remaining to
beans to thicken.
8 Servings.
Recipe By : Wisconsin Maple Producers Council - Aniwa, WI. 54408
Source from luhu.jp