Bell Pepper Nachos Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/2: Orange bell pepper, seeded
And cut in six strips,
1/2: Red bell pepper, seeded and
Cut in six strips,
1/2: Yellow bell pepper, seeded
And cut in six strips,
3/4 cup: Shredded reduced fat Jack,
Cheese,
2 tbsp: Chopped ripe olives,
1/4 tsp: Crushed red pepper,
Directions:
Cut bell pepper strips crosswise in half. Arrange close together in
ungreased broilerproof pie pan. sprinkle with cheese, olives and red
pepper. Set oven control to broil. Broil peppers with tops 3 to 4
inches from heat about 3 minutes or until cheese is melted. 3 grams
fat per serving
typed by jessann :)
Source from luhu.jp
ungreased broilerproof pie pan. sprinkle with cheese, olives and red
pepper. Set oven control to broil. Broil peppers with tops 3 to 4
inches from heat about 3 minutes or until cheese is melted. 3 grams
fat per serving
typed by jessann :)
Source from luhu.jp