Benihana Salad Dressing *** Tvcv49a Recipe

Benihana Salad Dressing *** Tvcv49a Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1/4 cup: Onion, chopped
1/4 cup: Peanut oil,
2 tbsp: Rice wine vinegar,
2 tbsp: Water,
1 tbsp: Ginger root, chopped,
1 tbsp: Celery, chopped
1 tbsp: Soy sauce,
1 1/2 tsp: Tomato paste,
1 1/2 tsp: Sugar,
1 tsp: Lemon juice,
1 dash: Salt & pepper,

Directions:

Combine all ingredients in blender or food processor; process until
almost smooth. Per serving: 91 calories, 3 g protein 9 g. fat, 2 g.
carb., 230 mg. sodium. FROM: KAREN MINTZIAS (TCVC49A)


Source from luhu.jp