Bern Cheese Fritters Recipe

Bern Cheese Fritters Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
8 ounce: Grated Gruyere cheese,
2: Eggs,
2 1/2 fl oz: Milk,
1 tsp: Kirsch,
Fat for frying,
6 Slices: bread,

Directions:
Mix grated cheese with the egg yolks, milk and Kirsch. Fold in beaten
egg whites, and spread mixture on bread. Heat fat in a large frying
pan and place bread, cheese side down, in hot fat. When slices become
golden brown, turn and fry briefly on the other side.


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form