Marinated Salad Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Can French-style green beans,
Drained,
1 each: Small jar chopped pimento,
2 each: Small onions, sliced &
Separated into rings,
3/4 cup: Chopped celery,
1 can: Shoe Peg corn, drained
1 each: Small can tender green peas,
Drained,
DRESSING
1/2 cup: Vegetable oil,
1 tsp: Salt,
1/4 tsp: Pepper,
1/2 cup: Red wine vinegar,
1/2 cup: Sugar,
Directions:
DRESSING: In a small saucepan, mix above ingredients. Bring to boil;
stir until sugar is dissolved. Pour over vegetable mixture;
Source from luhu.jp
stir until sugar is dissolved. Pour over vegetable mixture;
Source from luhu.jp
Tags
Salads