Mary Yarborough Pie Recipe

Mary Yarborough Pie Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
1 can: Sour pitted cherries,
1 can: Drained crushed pineapple-sm,
1 package: Cherry Jello, small
1/4 cup: Chopped nuts,
1/4 cup: Flour,
1 cup: Sugar,
3: Bananas,
Whipped cream,
9: " graham cracker pie crust,

Directions:

Combine cherries, sm can pineapple, flour & sugar. Cook until thick.
Remove from heat and add Jello. Stir and let cool. Add bananas and
nuts. Pour into graham cracker crust. Top with whipped cream and
serve. Mrs. Harold T. Cook


Source from luhu.jp