Melting Moments Recipe
Yield: 30 ServingsRecipe by luhu.jp
Ingredients:
10 ounce: Butter,
2 ounce: Confectioners sugar,
8 ounce: Sifted flour,
2 ounce: Cornstarch,
Directions:
Melting Moments
lemon curd or thick honey
Cream the butter and sugar until very light. Add flour and cornstarch
gradually, mixing well. Put small spoonfuls onto greased cookie
sheets and bake for about 15 minutes at 350 F. Cool on a rack, and
when cool, sandwich together with a little lemon curd or thick honey
in between. Makes about 30.
Source from luhu.jp
lemon curd or thick honey
Cream the butter and sugar until very light. Add flour and cornstarch
gradually, mixing well. Put small spoonfuls onto greased cookie
sheets and bake for about 15 minutes at 350 F. Cool on a rack, and
when cool, sandwich together with a little lemon curd or thick honey
in between. Makes about 30.
Source from luhu.jp