Mexican Chocolate Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
-LISA HLAVATY, FDGN81A
2 ounce: Squares chocolate, grated
1/2 cup: -boiling water,
2 cup: Milk,
3 tbsp: Sugar,
1 cup: Heavy cream,
1 tsp: Cinnamon,
1: Egg, beaten slightly
1/8 tsp: Salt,
1/8 tsp: Nutmeg,
1 tsp: Vanilla,
Directions:
Boil chocolate and water 5 minutes; add remaining ingredients. Cook in
double boiler 1 hour, beating at intervals.
Source from luhu.jp
double boiler 1 hour, beating at intervals.
Source from luhu.jp