Mini Chip Marshmallow Glaze Recipe

Mini Chip Marshmallow Glaze Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
1/2 cup: Sugar,
3 tbsp: Water,
1 cup: Hersheys Mini Chips,
3 tbsp: Marshmallow Creme,
1: To 2 Tbs. HOT Water,

Directions:
Combine Sugar and 3 Tbs. water in small saucepan; bring to boil.
Remove from heat; immediately add Mini Chips and stir until melted.
Blend in marshmallow creme; add HOT water, a teaspoonful at a time,
until glaze is desired consistency.

Makes One Cup of Glaze


Source from luhu.jp

Post a Comment

Previous Post Next Post

Contact Form