Minnestrone Soup Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Hamburger,
1 cup: Chopped onion,
1 tsp: Minced garlic,
1/4 tsp: Pepper,
1 Can: beef broth,
2 Cans: water,
3 tsp: Beef soup base, heaping
1 1/2 tsp: Italian seasoning OR,
1/2 tsp: EACH fresh oregano,
Basil, sage, rosemary,
And thyme.,
16 ounce: Can whole tomatos --broken,
Into byte sized pieces,
8 ounce: Can kidney beans/undrained,
1 1/2 cup: Sliced carrots,
1 cup: Frozen green beans,
1 cup: Frozen lima beans,
1 cup: Small seashell macaroni,
Directions:
Brown hamburger, onion, garlic and pepper. Add rest of ingredients
except macaroni. cook for at least 20 min add macaroni and cook until
macaroni is done. If you can find the fresh herbs use them, I think
it makes a big difference in the soup.
Source from luhu.jp
except macaroni. cook for at least 20 min add macaroni and cook until
macaroni is done. If you can find the fresh herbs use them, I think
it makes a big difference in the soup.
Source from luhu.jp