Berries With Yogurt Sauce Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Plain yogurt low fat,
2 tbsp: Reduce calorie raspberry,
Spread melted,
1 tsp: Confectioners sugar,
1/8 tsp: Grated orange peel,
2 cup: Strawberries cut in quarters,
Directions:
In blender combine all ingredients except strawberries and process
until smooth. Into each dessert dish put 1/4 of the strawberries and
top each portion with 1/4 of the sauce. Serve immediately Each
serving is 1/2 fruit 1/4 milk 15 optional calories From Weight
watchers pamphlet 1988
Source from luhu.jp
until smooth. Into each dessert dish put 1/4 of the strawberries and
top each portion with 1/4 of the sauce. Serve immediately Each
serving is 1/2 fruit 1/4 milk 15 optional calories From Weight
watchers pamphlet 1988
Source from luhu.jp