Berry Syrup Recipe

Berry Syrup Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
8 ounce: Frozen unsweetened berries,
12 ounce: Frzn apple juice concentrate,
1 tbsp: Cornstarch,
1/4 cup: Cold water,

Directions:
Combine berries of your choice and undiluted apple juice concentrate
in cause pan. Mix cornstarch in water until dissolved Slowly add a
little of the cornstarch mixture to berry mixture while it cooks over
medium temperature Continue adding cornstarch until syrup is desired
thickness Serve over waffles or pancakes Makes about 2 1/2 cups
**Natures Pantry Cookbook**


Source from luhu.jp

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