Best Ever Baked Beans Recipe

Best Ever Baked Beans Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
5 lbs: Pork and beans, canned (actually 4 to 5 lbs.)
1/2 cup: Onion, chopped
1/2 cup: Celery, chopped
1/3 cup: Bell pepper, chopped
2 tbsp: Mustard, prepared
1/2 cup: Molasses,
1 tsp: Worcestershire sauce,
3 Drops: Tabasco, actually 3 to 4 drops
1/2 cup: Barbecue sauce, bottled or homemade (see recipe)
1/2 cup: Catsup,
2 Strip: bacon, uncooked and cut in half

Directions:

Combine all ingredients, except in bacon, in large ovenproof
container. Lay bacon strips on top. Place on smoker grid and smoke
for 2 to 2-1/2 hours.

Note from me: If you dont have a smoker, you can cook at about 350F
for about 45 minutes to 1 hour, until the bacon is curling. Better
flavor in a smoker, but divine beans without!

Makes 8 to 10 servings.

Recipe from "Cookn Cajun Water Smoker Cookbook" by Sondra Hester.

This is undoubtedly one of the best baked bean dishes weve ever
tasted. Easy to make and no tending necessary. You can have ribs
smoking on the bottom rack and beans on the top rack. Add garlic
bread and coleslaw, potato salad or macaroni salad and youve got a
Super Bowl party, bowl game or Monday Night Football dinner! Source:
Cookn Cajun Water Smoker Ckbk

From: Michelle Bass > Submitted By WCRAFT@IX.NETCOM.COM (WILLIAM
CRAFT) On 06-22-95; 0609


Source from luhu.jp