Black Bean Salsa (redick) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 can: Black beans,
1 Jar: , (about 10-12 oz) of Salsa
Directions:
Mix together. Can be served warm or cold.
Makes an interesting cold "soup" or great for spreading on a toasted
pita like pizza topping. Ive also tried it with leftover rice. YUMM!
From: sg93r4js@dunx1.ocs.drexel.edu (Redick). Fatfree Digest [Volume 8
Issue 46] June 7, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
Source from luhu.jp
Makes an interesting cold "soup" or great for spreading on a toasted
pita like pizza topping. Ive also tried it with leftover rice. YUMM!
From: sg93r4js@dunx1.ocs.drexel.edu (Redick). Fatfree Digest [Volume 8
Issue 46] June 7, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
Source from luhu.jp
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