Blue Cheese Dipping Sauce Recipe

Blue Cheese Dipping Sauce Recipe

Yield: 1 Bowl
Recipe by luhu.jp

Ingredients:
1/4 lbs: Blue, Roquefort or
Gorgonzola cheese,
1/2 cup: Mayonnaise,
1/2 cup: Sour cream,
1 tbsp: Lemon juice,
1 tbsp: Wine vinegar,
ds Hot pepper sauce, to taste

Directions:
In a small bowl, mash the blue cheese, leaving some small lumps,
Whisk in the mayonnaise until blended. Add the remaining ingredients
and whisk to blend well. Cover and refregerate until serving time.

From: 365 ways to cook Chicken. Formatted by
:)Fuji


Source from luhu.jp

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