Blue Shrimp Fettuccine Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
4 ounce: Blue cheese,
8 ounce: Cream cheese,
1/4 cup: Parsley, finely chpd frsh
4: Green onions, finely chped
1 centiliter: Garlic,
1/3 cup: Dry white wine,
2 tbsp: Cream, 1/2 & 1/2
1 tsp: Pepper, frsh (to taste)
1 lbs: Shrimp*,
8 ounce: Fettuccine,
Directions:
Combine room temperature cheeses with wine and cream in 2-qt.
casserole. Add seasonings and shrimp (*cooked, shelled and deveined)
and bake in 375* oven until heated through, about 20 minutes. Toss
with 8 oz. fettucine which has been cooked according to package
directions.
Source from luhu.jp
casserole. Add seasonings and shrimp (*cooked, shelled and deveined)
and bake in 375* oven until heated through, about 20 minutes. Toss
with 8 oz. fettucine which has been cooked according to package
directions.
Source from luhu.jp