Bourbon Balls (adults Only) Recipe
Yield: 20 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Chopped pecans,
6 tbsp: 100-proof Bourbon,
1/2 lbs: , (1 stick) butter)
1 lbs: Confectioners sugar,
1 lbs: Dipping chocolate,
Directions:
Soak pecans in Bourbon overnight. Melt butter. Mix sugar and butter
well. Add bourbon-nut mixture. Line a cookie sheet with wax paper.
Drop candy by teas. onto the wax p. Refrigerate until firm before
rolling into balls. Melt chocolate in double boiler slowly, over hot
water. Dip balls in chocolate, refrigerate until cool.
Source from luhu.jp
well. Add bourbon-nut mixture. Line a cookie sheet with wax paper.
Drop candy by teas. onto the wax p. Refrigerate until firm before
rolling into balls. Melt chocolate in double boiler slowly, over hot
water. Dip balls in chocolate, refrigerate until cool.
Source from luhu.jp
Tags
Candies