Breast Of Chicken Magnifique Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
4: Chicken breasts,
1 tbsp: Butter or margarine,
1 cup: Sliced mushrooms,
1 can: Cream of chicken soup,
1/2 large: Clove of garlic, minced
Generous dash of crushed,
Thyme,
1 pinch: Rosemary, crushed
1/3 cup: Half and half,
Cooked noodles,
Directions:
Use large frying pan with a lid. Brown chicken in butter; remove from
fryin pan. Brown mushrooms in pan. Stir in soup, garlic and
seasonings. Add browned chicken. Cover and cook over low heat 45
minutes, stirring now and then. Blend in cream; heat slowly. Serve
with noodles.
From: Ellen Cleary
Bobbie Beers Variations:
Instead of Cream of Chicken Soup, use Cream of Mushroom Soup. To make
it lower in fat....Substitute same amount of skim milk for Half &
Half. Use rice or mashed potatoes instead of noodles.
Source from luhu.jp
fryin pan. Brown mushrooms in pan. Stir in soup, garlic and
seasonings. Add browned chicken. Cover and cook over low heat 45
minutes, stirring now and then. Blend in cream; heat slowly. Serve
with noodles.
From: Ellen Cleary
Bobbie Beers Variations:
Instead of Cream of Chicken Soup, use Cream of Mushroom Soup. To make
it lower in fat....Substitute same amount of skim milk for Half &
Half. Use rice or mashed potatoes instead of noodles.
Source from luhu.jp