Molasses Cookies Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3/4 cup: Sugar,
3/4 cup: Shortening,
3/4 cup: Molasses,
3 tsp: Baking Soda,
2 each: Eggs,
3 cup: Flour,
2 tbsp: Warm water,
2 tsp: Ginger,
2 tsp: Cream of tartar,
Salt as desired,
Directions:
Put baking soda in molasses and beat until it foams. Mix all the
ingredients well and let stand overnight. Rollout and bake at 350 for
12 to 15 minutes. This receipe is from my Barbours New Brunswick
Cookbook.
Source from luhu.jp
ingredients well and let stand overnight. Rollout and bake at 350 for
12 to 15 minutes. This receipe is from my Barbours New Brunswick
Cookbook.
Source from luhu.jp