Mozzarella Salad With Sun-dried Tomatoes Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 Head: Romaine lettuce,
1 tbsp: Extra-virgin olive oil,
1 tbsp: Red wine vinegar,
12 ounce: Mozzarella cheese, cut in>>>
8: slices.,
2 Halves: sun-dried tomatoes,
1 tsp: Capers, rinsed
Freshly ground blk. pepper,
Directions:
Cut lettuce into thin crosswise ribbons. Sprinkle with olive oil and
vinegar and toss to coat. Spread lettuce in even layer. Arrange
mozzarella slices, slightly overlapping, on top of lettuce. Cut
sun-dried tomatoes into thin slivers and sprinkle on top. Top with
capers. Add light dusting of freshly ground pepper.
Source from luhu.jp
vinegar and toss to coat. Spread lettuce in even layer. Arrange
mozzarella slices, slightly overlapping, on top of lettuce. Cut
sun-dried tomatoes into thin slivers and sprinkle on top. Top with
capers. Add light dusting of freshly ground pepper.
Source from luhu.jp
Tags
Salads