Mozzzarella Cheese Puffs Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Flour, sifted
1/4 tsp: Salt,
1/4 tsp: Paprika,
1/2 cup: Butter or margarine,
6 ounce: Mozzarella cheese, shredded
Directions:
Recipe by: LouiseGray@aol.com Sift the dry ingredients together.
Cream the butter and the cheese. Add th dry ingredients and mix well.
Shape the mixture into small balls about 1" i diameter. Place them on
a lightly greased baking sheet and bake them for about 15 to 20
minutes at 350 degrees.
Note: I just throw all the ingredients in my Kitchen-Aide mixer and
when t ingredients form a clump of dough, then I form the balls. I
also substitut different cheeses. I might use cheddar with chopped
walnuts or provolone, sun-dried tomatos, and basil.. Just use your
imagination.
Source from luhu.jp
Cream the butter and the cheese. Add th dry ingredients and mix well.
Shape the mixture into small balls about 1" i diameter. Place them on
a lightly greased baking sheet and bake them for about 15 to 20
minutes at 350 degrees.
Note: I just throw all the ingredients in my Kitchen-Aide mixer and
when t ingredients form a clump of dough, then I form the balls. I
also substitut different cheeses. I might use cheddar with chopped
walnuts or provolone, sun-dried tomatos, and basil.. Just use your
imagination.
Source from luhu.jp