Mr. Foods Hash For A Bash Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 package: Butter,
2 medium: Onions, diced 2 cups
1 lbs: Frozen hash brown potato cubes, thawed
1 lbs: Diced cooked corned beef 3 cups,
8: Eggs,
Directions:
=======================================================
============== ==== == Preheat the oven to 350F. In a large skillet,
heat the butter over medium-high heat and saut
the onions for 3 to 4
minutes, until tender. Add the potato cubes and cook for 10 to 12
minutes, stirring occasionally. Add the corned beef and cool for 5 to
6 minutes, until heated through. Place the mixture in a 9X13 baking
dish that has been coated with nonstick vegetable spray and, with a
serving-sized spoon, make 8 evenly spaced indentions about 1/2 inch
deep in the mixture. Crack the eggs one at a time and place each egg
in an indention. Cover the dish with aluminum foil and bake for 20 to
25 minutes, or until the eggs are cooked to your liking.
Source from luhu.jp
============== ==== == Preheat the oven to 350F. In a large skillet,
heat the butter over medium-high heat and saut
the onions for 3 to 4
minutes, until tender. Add the potato cubes and cook for 10 to 12
minutes, stirring occasionally. Add the corned beef and cool for 5 to
6 minutes, until heated through. Place the mixture in a 9X13 baking
dish that has been coated with nonstick vegetable spray and, with a
serving-sized spoon, make 8 evenly spaced indentions about 1/2 inch
deep in the mixture. Crack the eggs one at a time and place each egg
in an indention. Cover the dish with aluminum foil and bake for 20 to
25 minutes, or until the eggs are cooked to your liking.
Source from luhu.jp