Mr. Foods Mushroom Everything Recipe
Yield: 99 ServingsRecipe by luhu.jp
Ingredients:
About 3 cups,
12 ounce: Bacon,
1 1/2 lbs: Fresh mushrooms, sliced, about 8 cups
1 cup: Chopped onion,
1 1/2 tbsp: Minced garlic,
2 tsp: Dried oregano,
1 tsp: Salt, optional
1/2 tsp: Black pepper,
Directions:
=======================================================
============== ==== == In a large skillet, cook the bacon over medium
heat for about 5 minutes, or until crisp. Remove to a paper towel to
drain, then crumble and set aside. Pour off all but 4 tablespoons of
the fat from the skillet. Add the mushrooms, onions, and garlic;
saut
NOTE: Use to top scrambled eggs or mashed potatoes, or place
over broiled chicken or steak. Smother your meat loaf in Mushroom
"Everything", or even your fried fish or roast pork. The choice is up
to you. (And leftovers can be frozen for later use)
Source from luhu.jp
============== ==== == In a large skillet, cook the bacon over medium
heat for about 5 minutes, or until crisp. Remove to a paper towel to
drain, then crumble and set aside. Pour off all but 4 tablespoons of
the fat from the skillet. Add the mushrooms, onions, and garlic;
saut
NOTE: Use to top scrambled eggs or mashed potatoes, or place
over broiled chicken or steak. Smother your meat loaf in Mushroom
"Everything", or even your fried fish or roast pork. The choice is up
to you. (And leftovers can be frozen for later use)
Source from luhu.jp